Zeughauskeller SA

Great food, great service, great place. Amazing pork knuckle, super juicy, tender, and great sauce! The rosti is perfect, yum! Service is the toppppp, super excellent. Those are the reason why this place is super popular, prepare for queue but you won't wait long, no worries. Such a must to go place!

Entriamo alle 17 in questo locale con una fame "importante" 😁.
Prendiamo due birre IPA, un'acqua, uno stinco, un cordon bleau ed un petto di pollo con verdure.
Davvero carini e gentili i camerieri. La birra è ottima così come lo stinco che aveva la speziatura al punto giusto e carne tenerissima.
Il cordon bleau non era particolarmente abbondante come nelle foto e soprattutto aveva poco formaggio al suo interno. Buone le patate di contorno.
Il pollo era un po' asciutto ma buono.
Abbiamo infine preso uno strudel con crema alla vaniglia gustosissimo.

If you like beer halls with good food and good customer service then this place is the place to go. I went with a group of Japanese business men and the restaurant had a Japanese menu. That was probably the first time I’ve seen that happen. Definitely a recommended place to go and the prices are very reasonably with huge portions. 日本語のメニューもあります。

Place was a good spot for excellent food, with a fascinating atmosphere as it used to be an old armory. Be mindful of it being crowded, you may have to expect a long wait especially during travel season. There was a good selection of food and all the dishes we had tasted excellent and none of us had complaints. The waitress who helped us could speak some English and was very helpful with our order, drinks and food. Definitely a good spot for tourists to eat lunch.

On a blustery weekend without a reservation we were greeted warmly at the door and seated in moments. The friendly atmosphere continued with the service and conversation at a communal table (think German Beer Hall but not bench seating). Even with most tables set for later reservations, no one was turned away at the door.

Our main server, Peter, had a friendly smile that was welcoming and added to the experience.

The food and local draft beer were quite tasty and arrived quickly. Watch out for the spicy sausage - it is delicious but SPICY!

Portions are larger than expected but you get your money’s worth.

Dopo aver atteso una decina di minuti, siamo riusciti ad entrare e a prendere un tavolo. Il locale era davvero molto affollato (essendo famoso in città) però era comunque piacevole e caratteristico.
Il cibo era molto buono e gustoso, l'arrosto di maiale era molto tenero, il Rosti era croccante fuori morbido all'Interno. Per quanto riguarda il dolce, abbiamo preso un dolce a base di castagne e gelato. Personalmente non l'ho gradito, era davvero molto molto dolce, ma mi rendo conto sia una questione di gusti personali.
I prezzi sono in linea con quelli svizzeri, per noi italiani sono abbastanza alti.

Embrace this tourist trap. We did it twice. Come for the beer hall atmosphere, surprisingly cheerful service and passable “traditional dishes” at reasonable prices for Old Town Zürich. You can even get some veggies to balance out their schnitzels if one order mindfully. Not that we did.