Local Guides World

Recensioni — 1

Tikoko
at 2023 Nov 03
Tikoko
at 2023 Nov 03
We can find dishes here that we won't see in other places, and for me, many of them were a first-time experience.

The restaurant is located inside a building, and even though I've passed by Chinatown many times before, I never noticed it.

✔️ A must-try Cantonese soup! It was nourishing and refreshing. It came in a large bowl filled with meat, chicken, offal, and chicken feet – a hearty and healthy meal on its own!

✔️ Typhoon Shelter Crab 🦀: A whole large crab, cooked and stir-fried without being greasy, and it was delicious!

✔️ Sour and Spicy Minced Meat Noodles 🍜: This was a delightful surprise! The sour and spicy flavor was fantastic, and it came with a row of bean curd skin and plenty of noodles. We finished every bit of it!

✔️ Chaozhou-Style Steamed Clams 🐚: I absolutely loved this dish. It was refreshing and could be spiced up with chili or their homemade chili sauce. The clams were plentiful, and the cabbage underneath absorbed all the flavors.

✔️ Chicken Wings Stuffed with Shrimp Balls: A must-order if you love chicken wings and shrimp balls!

✔️ Crispy Pork Ribs with Black Truffle: Similar in texture to sweet and sour spare ribs but with the added luxury of black truffle. It's a flavor that both northerners and southerners can enjoy, and it was a pleasant surprise!

✔️ A must-try roasted chicken dish. It's a whole chicken served with two dipping sauces, and the flavors were rich and delightful. The skin was crispy, and the meat tender and flavorful.

🍮 Desserts: The dessert of the day varies, and we were fortunate to try Ginger Milk Custard and Pumpkin Sago Soup, both with generous portions. We even took some home!