Andy Chiang

I’ve always been a fan of Bar Susu, and this is their “new” location after a fire at their old one. Apparently it’s only temporary as they’ll be heading back once the place is done with renovations.

Anyway, the food is just as good as I remembered it to be and their drinks are delicious.

I definitely like the family sharing style tapas as we get to try a bit of everything. Definitely liked the beef tartare a lot and the cheese puffs.

Definitely recommend coming out here with a groups so you can maximize the menu. It’s a good spot for a night out and a treat for yourself.

A good, authentic Pho place tucked in a busy and hard to turn into complex. Many come here for the Korean soup, karaoke, or bar, but there’s a great pho place here called Pho Capital.

They are extremely generous on their portions, and by portions, I don’t mean they give you a large bowl or extra noodles, but they give you a ton of meat! Regardless of small or large bowls, you’re going to get a lot of meat. If you’re not too hungry then a small is more than enough as they give you a huge amount of portion. This is probably the most meat I’ve seen in a pho bowl for a regular bowl of pho.

The food comes out quick, they accept credit cards, and best of all, there’s 15% off on Fridays!